If you like cooking, but not that much

i love cooking, but sometimes am very lazy about it. this is a recipe i recommend if you're like me:

pilsbury thin pizza crust (in a tube, delicious.)
one can of chopped tomatoes, drained
half a block of "vegan gourmet" mozzarella
mushrooms, other veggies
fresh basil
some garlic from a jar (no chopping needed!)

you know what to do. bake it at like 350 for around 10-15 minutes until the crust gets brown. put the basil on first, or put it on after you've baked the pizza. raw basil is good. the mozzarella isn't going to melt like cow cheese, but you don't care about superficial things like that.


this pizza doesn't get totally crispy, but it's really good. the crust has enough salt and oil in it so i don't add any. kidney beans taste good on this pizza, or you can splurge and add light life pepperoni. i don't think most vegan meats are really worth the price, they're tasty but you can just use beans or tofu and flavor them yourself and it's much cheaper.